Description

Hi! I’m an American content writer who’s been freelancing since the COVID pandemic hit in 2020. Before that, I had a full-time job as a content creator for a Chicago-based chain of cafés. I’m open to all sorts of projects and any kind of budget imaginable!

Languages

English
Native or bilingual
Spanish
Conversational

Workplace preferences

Can work on-site

Chicago (up to 50km)

Freelance
Digital Marketing Consultant
October 2019 - Today (6 years and 8 months)
Chicago, IL, USA

• Copywriting, graphic design, and food photography services. Clients include Plummer Insurance, Reno Chicago, and Doughboy Restaurant Group.
Stan's Donuts & Coffee
Special Projects and Events Manager
July 2019 - May 2020 (10 months)
Chicago, IL, USA

•Managed the development and launch of the Stan's loyalty and online ordering app. Designed multiple app- exclusive promotions, wrote all in-app and marketing copy, and resolved technical issues and bugs for store teams and customers.
• Served as in-house graphic designer, copywriter, and web developer.
• Personally represented the company in local television/radio appearances and at marketing events.
Stan's Donuts & Coffee
Social Media & Marketing Events Manager
August 2015 - July 2019 (3 years and 11 months)
Chicago, IL, USA

• Created engaging photo, video, and written content for Instagram, Facebook, Twitter, and TikTok. Grew the company's follower base by 50,000 across these apps.
• Led the transition of the company's website to the Wordpress CMS and designed most of its pages. Wrote all content appearing on the website and created all photo/graphic assets.
• In charge of the company's main customer service email account. Set up Yelp and Google Business pages for all locations and responded to customer feedback in a timely manner across all platforms.
• Wrote and designed all email marketing campaigns and maintained our subscriber list in Mailchimp.
• Set up, designed, and maintained Navori Digital Menu systems for all locations.
• Designed digital and print marketing materials for all locations.
• Launched and oversaw the operations of the company's food truck and its drivers. Achieved 50% year over year sales growth.